T&B North Mixed Culture Mixer!

Join us on Saturday, September 19th, from Noon–4 PM for an afternoon dedicated to some exciting mixed culture beers from around the world!

We'll be pouring 2 unique flights at this event. Each flight will feature 4 unique beers, with each pour being 4 oz.

1.) Arizona Wilderness Wood Notes Cellar (Bottle Pours)

• A.) Camp Coolship Gueuze

• B.) Sycamore Oud Bruin

• C.) Sauvage Solera Saison

• D.) Bière de Miel Saison with honey and citrus blossoms

2.) Cantillon (Draft)

• A.) Sang Bleu – Haskap berry lambic

• B.) Classic Gueuze – Blend of three lambics

• C.) Rosé de Gambrinus – Raspberry lambic

• D.) Chenin Blanc – Grape lambic

In addition to the two unique flights, we've stocked the cooler with other amazing mixed culture bottles from Cantillon, 3 Fonteinen, Anchorage, and Tommie Sjef! Throughout the day, we'll also be pouring rare samples.

Meet Nick Pauley, Arizona Wilderness Wood Cellar Manager, who will be onsite to talk about wood-aged and mixed culture brewing, and Scott Plachecki, Advanced Cicerone® and T&B Beer Director, who will be sharing his knowledge of mixed culture beers throughout the event.

You won't want to miss it! See you there!